1. Food Microbiology and Laboratory Practice
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Food -- Microbiology -- Laboratory manuals
رده :
QR
115
.
B45
2005
2. Food microbiology
پدیدآورنده : Ahmed Yousef, Carolyn Calstrom,Title
کتابخانه: Library of Islamic Azad University, Qom branch (Qom)
موضوع : Food- Microbiology-Laboratory manuals
رده :
QR
.
Y686
115
2005
3. Food microbiology :
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Food ; Microbiology ; Laboratory manuals. ;
4. Food microbiology: a laboratory manual
پدیدآورنده : Yousef, Ahmed Elmeleigy
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Microbiology -- Laboratory manuals ، Food
رده :
QR
115
.
Y686
2003
5. Food microbiology and laboratory practice
پدیدآورنده : Chris Bell, Paul Neaves, Anthony P. Williams
کتابخانه: Central Library and Information Center of Shahed University (Tehran)
موضوع : Food, Microbiology, Laboratory manuals
رده :
QR
،
115
،.
B45
،
2005
6. Food microbiology and laboratory practice
پدیدآورنده : Bell, Chris
کتابخانه: Central Library and Documentation Center (Kerman)
موضوع : Laboratory manuals ، Food - Microbiology
رده :
QR
115
.
B45
2005
7. Food microbiology and laboratory practice
پدیدآورنده : / Chris Bell, Paul Neaves, Anthony P. Williams
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Food, Microbiology, Laboratory manuals
رده :
QR115
.
B45
2007
8. Food microbiology and laboratory practice
پدیدآورنده : Bell, Chris
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Microbiology - Laboratory manuals ، Food
رده :
QR
115
.
B45
2005
9. Food microbiology laboratory
پدیدآورنده : Lynne McLandsborough
کتابخانه: Central Library of Shahrekord University (Chaharmahal va Bakhtiari)
موضوع : Food, Microbiology, Laboratory manuals
10. Food microbiology laboratory
پدیدآورنده : McLandsborough, Lynne Ann
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Microbiology -- Laboratory manuals ، Food
رده :
QR
115
.
M397
2003
11. Foodborne bacterial pathogens :
پدیدآورنده : edited by Arnaud Bridier.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Microbiology, Laboratory manuals.,Foodborne diseases, Laboratory manuals.,Bacteria-- pathogenicity.,Foodborne Diseases.,Food-- Microbiology.,Foodborne diseases.
رده :
QR115
12. Handbook of microbiological media for the examination of food
پدیدآورنده : / by Ronald M. Atlas
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Food- Microbiology Laboratory manuals,Culture media (Biology) Laboratory manuals
رده :
QR115
.
A84
2006
13. Handbook of microbiological media for the examination of food
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Food ; Microbiology ; Laboratory manuals. ;
14. Handbook of microbiological media for the examination of food
پدیدآورنده : / by Ronald M. Atlas
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Food- Microbiology Laboratory manuals,Culture media (Biology) Laboratory manuals
رده :
QR115
.
A84
2006
15. Handbook of microbiological media for the examination of food
پدیدآورنده : Atlas, Ronald M.
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Microbiology - Laboratory manuals ، Food,Laboratory manuals ، Culture media )Biology(
رده :
QR
115
.
A84
2006
16. Handbook of microbiological media for the examination of food
پدیدآورنده : / by Ronald M. Atlas
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Food- Microbiology Laboratory manuals,Culture media (Biology) Laboratory manuals
رده :
QR115
.
A84
2006
17. Handbook of microbiological media for the examination of food
پدیدآورنده : / by Ronald M. Atlas
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : Food, Microbiology, Laboratory manuals,Culture media (Biology), Laboratory manuals,Food Microbiology, Laboratory Manuals,Culture Media, Laboratory Manuals
رده :
QR115
.
A84
2006
18. Laboratory Methods in Food and Dairy Microbiology
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Food -- Microbiology -- Laboratory manuals,Dairy microbiology -- Laboratory manuals,FOOD-MICROBIOLOGY-TECHNIQUE,Dairy microbiology-Technique
رده :
QR
115
.
H371976
19. Laboratory methods in food and dairy microbiology
پدیدآورنده : Harrigan, W .F.
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Microbiology - Laboratory manuals ، Food,Laboratory manuals ، Dairy microbiology,Microbiology - Technique ، Food,Technique ، Dairy microbiology
رده :
QR
115
.
H37
1976
